Architectural marvels defying gravity hover. Charming chimes, venerable temples and alluring incense keep the old alive. Enigmatic like a dragon's spirit, the rose embodies such intricacy.
Shanghai Rose
Loose Leaf Tea | Black
Fragrant red rose petals and the sweet, sultry flavor of seductive lychee in this rose petal black tea. A bouquet in your cup!
Our loose leaf is packed in tins that are recyclable and can be disposed of in your blue bin. Our tins are also food-safe and can be repurposed for many things including spices and other dried ingredients. Learn More about sustainability at TEALEAVES.
Shipping & Delivery
Our Shipping and Delivery Policies for the US:
Free Standard Shipping on orders over $75.00 to the Contiguous USA. Our Standard Shipping time is 5-10 business days. Our Express Shipping time is 3-5 business days.
Architectural marvels defying gravity hover. Charming chimes, venerable temples and alluring incense keep the old alive. Enigmatic like a dragon's spirit, the rose embodies such intricacy.
About This Blend
Our black aromatic blends, comprised of the highest quality Ceylon black tealeaves, are scented with the essential oils of natural ingredients; in this case, lychees. These oils are added after the tealeaves have been fully oxidized and dried, complementing the distinctive taste of black tea with their characteristic flavors. In addition, real red rose petals have been mixed into our Shanghai Rose lychee loose leaf tea, creating visual interest and adding an uplifting floral layer for you to enjoy.
As you are drinking the infusion of leaves with boiling water, and not ingesting rose petals, you can drink this tea everyday if you like. Be aware that this a caffeinated tea, so if you are caffeine sensitive then please drink moderately.
We do not add collagen to any of our teas, however rose petals are reputed to have naturally occurring anti-inflammatory properties.
Shanghai Rose should be steeped for 2-3 minutes at a temperature of 210°F or 99°C. It is only tea group in which milk, honey, lemon and sugar pair nicely with.