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Loose Leaf Tea | Black3A celebration of color caresses. Wise eyes watch, all-knowing ears alert, sultry spices swirl. Heat eddies while aromas intertwine in an ancient dance, an elixir of life.
Blending Notes
AROMA: Gingery cardamom
PALATE: Decadent, rich spiciness
PURPOSE: A decadent journey
A complex, spicy blend of Indian Assam tea leaves swirling in a flavorful dance with freshly hand-ground spices. This Masala Chai loose leaf tea is best enjoyed as an infusion with warm milk, traditional style.
Ingredients
Black tea, chicory, cardamom, cloves, cinnamon bark, ginger root, star anise, licorice, and natural flavors
Masala Chai – literally, spiced tea – is made with a mixture of aromatic Indian spices and herbs. There is generally no fixed recipe for Masala Chai tea in India and traditionally, many families have their own versions of the tea.
Our blending philosophy is to use high-quality spices with strong, aromatic character and to carefully balance the competitive notes of cardamom against the mouth-numbing cloves and strong cinnamon. Evoke the mystery of far-off lands with a cup of this richly-spiced elixir of loose leaf Masala Chai.

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We have tried many loose tea brands. By far, this is the most flavorful satisfying brand We have tried. Our son and daughter-in-law introduced us to TeaLeaves and we are now enjoying the experience everyday.

This is the absolute best chai I have ever had in my life. I cannot drink anything else. The most complex combination of spices that are warm, aromatic, and so well balanced. It's really delicious in a latte, sweetened with some honey;