Mixology

A Peachable Moment

MIXOLOGY RECIPE

A Peachable Moment

Inspired by the Pantone Color of the Year 2024, PANTONE 13-1023 Peach Fuzz, Mixologist Jason Marshall masterfully crafted "A Peachable Moment" zero-proof cocktail, an expert infusion for a delightful mixology experience.

We partnered with world-class Executive Chefs, Pastry Chefs, and Mixologists in using Pantone Color of the Year 2024 PANTONE 13-1023 Peach Fuzz tea blend as their muse in creating an expert infusion. The color's potential inspired a masterful exploration of blending the borders of culinary and design.

This hand-picked white tea with notes of peach is the perfect conduit for connection, a comforting embrace symbolizing the warmth of the Pantone Color of the Year 2024.

[[ recipeID=recipe-8lr70tt65, title=A Peachable Moment ]]

Tea in Recipe

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A Peachable Moment

Servings: 1 Cocktail

Keywords: Mixology, Pantone, Peach Fuzz, Mocktail

  • Prep Time: 7 mins
  • Cook Time: 0 mins
  • Total Time: 7 mins

Ingredients

Instructions

Ingredients

Drink

Meringue

  • 5 oz. Pasteurized Liquid Egg Whites
  • 5 oz. Cane Syrup
  • Zest 2 Lemons
  • 2 tsp. Xanthan Gum
  • 5 dashes Fee Brothers non-alcoholic peach bitters

Instructions

Meringue

  1. Combine all ingredients. Double charge in an ISI.

Drink

  1. Combine 2 oz. of the Peach Fuzz tea infused with Lyres Whitecane Spirit, 1 oz. of Martini & Rossi Floriale non-alcoholic vermouth, and 4 drops Portland Bitters Project Rose Petal Glycerate.

A Peachable Moment

  1. Stir with ice and strain into a Nick and Nora Glass, pipe the meringue on top of the entire beverage, and garnish with petals from the Peach Fuzz loose leaf white tea.

Notes

Crafted at The Ritz-Carlton, Portland