In stock

Organic Lychee Green

  • N
  • 5501
  • Sweet and nutty, enveloping floral bouquet.
  • Soft and exotically mellow.
  • High antioxidants and low caffeine.
First blended over a decade ago for the Mandarin Oriental Hotels, this tea is perfumed with a sweet and complex bouquet of lychee, which is prized for high polyphenols and an intense floral taste.
  • 10 Cups
    20g | 0.71oz
  • 50 Cups
    100g | 3.53oz
  • 200 Cups
    400g | 14.1oz

Make The Perfect Cup Of

Organic Lychee Green

1 Tsp per
Teacup (8 oz)
drink plain
Leaves Fire Time Final Touches

Blend Story

The blending of fresh or dried fruit is a time-tested method of integrating flavors into tea. This particular blend incorporates lychee, a member of the soapberry family with a delicate whitish pulp and a perfume-like flavor. Native to China, it is now cultivated in many parts of the world.

Try the neoclassical rendition of the Taiwanese - the ”muddling” method of hot fruit teas. Muddling a few lychee fruits, add them to your teapot and pour the Organic Lychee Green over the fruits. Savor the sweet and exotically mellow taste, or try this iced for rejuvenating summer afternoons.

This blend is especially wonderful as a delicate iced tea infusion. Best infused a shorter time than the quintessentially tannic yield of green teas – the Master Blender suggests steeping it for 45 seconds at 63°C (180°F). Also try it using the muddling method described above!