In stock

Masala Black Tea Chai

  • N
  • 1000
  • Rich and spicy.
  • Smooth and complex spice with a clove bite finish.
  • High energy and high caffeine.
Complex blend of top-quality, freshly hand-ground spices: cardamom, cinnamon, ginger, pepper, and cloves – and Indian black tea.
  • 10 Cups
    20g | 0.71oz
  • 50 Cups
    100g | 3.53oz
  • 200 Cups
    400g | 14.1oz

Make The Perfect Cup Of

Masala Black Tea Chai

2 Tsp per
Teacup (8 oz)
10+ min (best steeped in milk)
drink plain
Leaves Fire Time Final Touches

Blend Story

In some parts of India, it is believed that tea spilling over into a saucer signifies the relaxed nature and generosity of the people, never holding back and always giving more. Evoke the mystery of far-off lands with a cup of this richly-spiced elixir of life, and absorb some of this goodwill into your own day with our Masala Black Tea Chai.

Masala Chai – literally, spiced tea – is made with a mixture of aromatic Indian spices and herbs. There is generally no fixed recipe for Masala Chai in India and traditionally, many families have their own versions of the tea. As a testament to our blending prowess, we make a variety of custom blended Chai Teas (Masala, Bombay, Herbal, and Star Anise) for India's prestigious hotel group, Taj Luxury Hotels.

Try the Master Blender's caffeine-free take on this classic - the Herbal Spiced Chai herbal blend. For more chai in a convenient teabag, see our Monsoon Chai whole leaf pyramid teabags.