Mountain Berry Martini Cocktail

MIXOLOGY RECIPE

Mountain Berry Martini

Mountain Berry is a tasty balance of sweet, succulent berries and a touch of sass from the tart hibiscus.

Infuse Mountain Berry with your favourite vodka and you have the makings of a moment to sip back, chillax and intoxicate your senses with luscious bliss.


[[ recipeID=recipe-8kq8atl0t, title=Mountain Berry Martini ]]

Tea in Recipe

BLACK TEA

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Mountain Berry Martini

Servings: 1

Keywords: Cocktails, Mixology, Vodka

  • Prep Time: 15 mins
  • Cook Time: 0 mins
  • Total Time: 15 mins

Ingredients

Mountain Berry Martini

Instructions

Mountain Berry Martini

  1. Add 100 grams of TEALEAVES Mountain Berry Loose Leaf Tea per 750 mL. bottle of vodka.
  2. Steep 24 to 48 hours – the longer the steep, the sweeter the infusion. But do not leave them forever – berries will soak up all the vodka, if left to their own devices. Can you blame them?
  3. Strain the Mountain Berry out using a strainer.
  4. Pour 1 Oz. of infused vodka and 2 Oz. of cranberry juice into a cocktail shaker.
  5. Add a splash of vermouth.
  6. Shake well and serve in chilled glasses.
  7. Garnish with a skewer of frozen cranberries or float a few of the vodka-soaked, edible berries for a sangria-like experience.

Notes

Find out why this is an insider’s favourite with the top mixologists in SOHO, the Sunset Strip and South Beach. Follow the instructions below to bring a little five-star, liquid luxury into your home either as a personal treat or to share with friends (or make new ones). But be warned – it may be “love at first sip”.