The Bold And The Blue-Teaful
Mixology Recipes

The Bold And The Blue-Teaful

The #PaletteForYourPalate Tea Cocktail The Bold And The Blue-Teaful is Bartender Shannon Marshall’s creation, inspired by TEALEAVES Or...

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Pantone Classic Blue Spritz
Mixology Recipes

Pantone Classic Blue Spritz

Welcome the new decade with a Pantone Classic Blue Spritz. A boundless blue evocative of the vast and infinite evening sky, PANTONE 19-4052 Cl...

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A Purple Haze
Culinary Recipes

A Purple Haze

The #PaletteForYourPalate Tea Entrée A Purple Haze is TEALEAVES Icon and Executive Chef Daniel Schick's creation, inspired by TEALEAVES Organi...

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Lavender Bespoke Cocktail
Mixology Recipes

Lavender Bespoke Cocktail

The #PaletteForYourPalate Tea Cocktail Lavender Bespoke is Hospitality Manager Milos Vujovic’s creation, inspired by TEALEAVES Organic ...

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Seeing Scarlet
Culinary Recipes

Seeing Scarlet

The #PaletteForYourPalate Tea Dessert Seeing Scarlet is Chef Christine Yen’s creation, inspired by TEALEAVES Organic Imperial Oolong + ...

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Sugar Plum Cured Sturgeon
Culinary Recipes

Sugar Plum Cured Sturgeon

Preserved cherries and mild sturgeon are delicately flavored with aromatic Sugar Plum Fairy tea and crisp white wine. Inspired by the ...

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Soldier's March
Mixology Recipes

Soldier's March

Red and gold clad soldiers march to the staccato beat of Tchaikovsky.A natural pairing with its smooth and creamy palate, Nutcracker ...

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349-C
Mixology Recipes

349-C

The #PaletteForYourPalate Tea Cocktail 349-C is Tealeaves ICON and Master Mixologist Papi Hurtado’s creation, inspired by TEALEAVES O...

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Four Seasons Sour
Mixology Recipes

Four Seasons Sour

Relax at the Four Seasons Hong Kong with their custom drink in hand. Can't make it to Hong Kong? Try it at home!Based on the classic...

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Sugar Plum Fairy Cocktail
Mixology Recipes

Sugar Plum Fairy Cocktail

Fun, festive and celebratory, the Sugar Plum Fairy dances amongst sparkling champagne and pomegranate juice.Champagne creates a light...

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Enjoy These Blends

Luxury tea blender to Michelin chefs, five star hotels & tea lovers alike.

Established 1994