Find Peace in a Cup of Tea
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MOUNTAIN BERRY
MOUNTAIN BERRY
 TASTING NOTES
Tea Tasting Notes Underline
AROMA
Ripe fruit.

PALATE
Full, strong, and wine-like.
MOUNTAIN BERRY
Product Number2221
BAIES DE MONTAGNE
French Underline
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A fruity blend of Saskatoon berries, currants, hibiscus, rosehips, seneka root, blueberries, cranberries, apple pieces, flower petals, and herbs.

The water tumbles over itself in its eagerness to fill the vessel. Caught in the water’s passion, the berries and leaves spin and dance, slowing gradually. A hue of light pink languidly swells before deepening to a ruby red. Steam rises from the surface, spreading fragrant bliss.

 

Saskatoons (Amelanchier Alnifolia) are purplish-blue berries grown on a deciduous shrub-type bush in Saskatchewan. The derivation of Saskatoons comes from the Cree noun Mis-sask-quah-toomina. The Aboriginals used saskatoons as an important food and today, Canadians enjoy the sweet, nutty berries for baking, jams and even wine.

These berries are starting to become known as SUPERFOODs: rich in fiber, and a good source of calcium, potassium, carotene, magnesium, iron, and vitamin C. We use these important berries for their strong antioxidants, flavonols and polyphenols.


"The high quality of the products makes working with the teas easy. We cover the spectrum from cocktails to desserts, including a Pear Tree Green tea martini, crème anglaise infusions, crème brûlées or sorbets like Mountain Berry."- ICON Vincent Parkinson

MOUNTAIN BERRY
12 teabags

Quantity:   
WEIGHT 1.27 oz | 36 g
YIELD 12 teabags
PRICE $8.95
80 teabags

Quantity:   
WEIGHT 15.4 oz | 436 g
YIELD 80 teabags
PRICE $26.50



Steeping Chart
MASTER BLENDER TASTING NOTES
Master Blender Tasting Notes Underline
Fruit teas (tisanes) are a much healthier alternative to the sugary drinks on the market these days; they are all-natural, caffeine-free, and have no added sweeteners.

Many of our hotel clients use this tisane as a martini - simply add 5 tbsp of tisane to a bottle of vodka, infuse for several days, and decant.
Add a splash of vermouth to the berry-infused vodka and enjoy!